French-style cod with vegetables
Recipe of French-style cod: stew 250g cod fillet with white wine, cream, black pepper and Provence herbs for 20 min. Serve with baked potatoes, salad leaves, lemon chips
Keywords
- cod
- fillets
- french
- style
- stewed
- white
- wine
- cream
- steamed
- seasoning
- baked
- potatoes
- lemon
- chips
- vegetable
- served
- greens
- salad
- herbs
- provencal
- fresh
- fish
- merluccius
- codfish
- pikeperch
- pollock
- cooked
- food
- products
- appetizer
- meal
- diet
- dish
- cookery
- ingredient
- menu
- dinner
- lunch
- home
- restaurant
- delicious
- healthy
- nutrition
- natural
- nobody
- prepared
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French-style cod with vegetables
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